View Pit Stop page for race #574 by shmldb — Ghost race
Official speed | 28.65 wpm (59.48 seconds elapsed during race) |
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Race Start | June 22, 2016 4:08:28am UTC |
Race Finish | June 22, 2016 4:09:27am UTC |
Outcome | Win (1 of 2) |
Accuracy | 99.0% |
Points | 0.00 |
Text | #424 (Length: 142 characters) After removal from the oven, the pizza is sliced and plated quickly in a flat cardboard box, which is immediately closed and often taped shut. |