TheyGotAlex (harshbarger.a@gmail.com)

Race #4674

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Official speed 97.27 wpm (44.78 seconds elapsed during race)
Race Start June 5, 2019 1:37:12pm UTC
Race Finish June 5, 2019 1:37:57pm UTC
Outcome Win (1 of 4)
Accuracy 96.0%
Points 90.79
Text #3622388 (Length: 363 characters)

The equipment needed for stir-frying, sauteing and braising is minimal. Nonstick skillets and heavy-duty woks are especially helpful in keeping fat use to a minimum. Nylon or wooden utensils allow you to stir food vigorously without scratching the pans. Lids prevent spattering and allow foods like chicken pieces to braise or simmer briefly for thorough cooking.