View Pit Stop page for race #12 by db206 — Ghost race
| Official speed | 88.15 wpm (51.73 seconds elapsed during race) |
|---|---|
| Race Start | July 27, 2020 5:10:57pm UTC |
| Race Finish | July 27, 2020 5:11:49pm UTC |
| Outcome | Win (1 of 4) |
| Accuracy | 97.0% |
| Points | 91.09 |
| Text | #4180713 (Length: 380 characters) Until the 1950s, potato chips came in one flavor - potato. That's when Murphy, founder of Tayto's Crisps potato chip company in the Republic of Ireland, developed the first mass-production technique for adding flavoring to potato chips as they were being made. Ireland's first flavored chips were Cheese & Onion and Salt & Vinegar. The first flavor in the United States: barbecue. |