Sparkling wines are wines that contain carbon dioxide bubbles. Carbon dioxide gas is a natural byproduct of fermentation, and winemakers sometimes decide to trap it in the wine.
—from Wine for Dummies, a book by Ed McCarthy
 Active since May 8, 2010.
 177 total characters in this text.
View Pit Stop page for this text
| Universe | Races | Average WPM | First Race | 
|---|---|---|---|
| Default (English) | 66,011 | 59.75 | May 8, 2010 | 
| Instant Death Mode | 201 | 62.12 | May 25, 2010 | 
| Riverside Middle School | 31 | 31.93 | January 24, 2011 | 
| ##typeracer | 4 | 53.64 | February 18, 2021 | 
| Mrs. Wunschel's TypeRacer Universe | 1 | 45.87 | August 24, 2012 | 
| TypeRacer Classic | 1 | 53.26 | March 2, 2022 |