Sparkling wines are wines that contain carbon dioxide bubbles. Carbon dioxide gas is a natural byproduct of fermentation, and winemakers sometimes decide to trap it in the wine.
—from Wine for Dummies, a book by Ed McCarthy
Active since May 8, 2010.
177 total characters in this text.
View Pit Stop page for this text
| Universe | Races | Average WPM | First Race |
|---|---|---|---|
| Default (English) | 66,011 | 59.75 | May 8, 2010 |
| Instant Death Mode | 201 | 62.12 | May 25, 2010 |
| Riverside Middle School | 31 | 31.93 | January 24, 2011 |
| ##typeracer | 4 | 53.64 | February 18, 2021 |
| Mrs. Wunschel's TypeRacer Universe | 1 | 45.87 | August 24, 2012 |
| TypeRacer Classic | 1 | 53.26 | March 2, 2022 |