After the grapes are crushed, yeasts (tiny one-celled organisms that exist naturally in the vineyard and, therefore, on the grapes) come into contact with the sugar in the grapes' juice and gradually convert that sugar into alcohol.
| Game | Time | WPM | Accuracy |
|---|---|---|---|
| 11174 | 2020-08-23 04:51:27 | 78.76 | 95% |
| 9834 | 2020-02-15 07:50:20 | 84.30 | 96% |
| 8128 | 2019-08-11 08:31:08 | 74.72 | 97% |
| 5965 | 2017-11-10 19:36:33 | 65.76 | 93% |
| 4241 | 2017-08-21 09:06:41 | 73.31 | 94% |
| 3793 | 2017-07-01 15:29:48 | 75.89 | 95% |
| 1796 | 2017-04-02 17:39:45 | 77.19 | 89% |
| 1436 | 2017-03-25 15:15:08 | 51.59 | 77% |