After the grapes are crushed, yeasts (tiny one-celled organisms that exist naturally in the vineyard and, therefore, on the grapes) come into contact with the sugar in the grapes' juice and gradually convert that sugar into alcohol.
| Game | Time | WPM | Accuracy |
|---|---|---|---|
| 6741 | 2025-04-20 02:26:47 | 75.04 | 96.2% |
| 6202 | 2024-07-26 10:00:29 | 83.00 | 94.9% |
| 5907 | 2024-06-25 11:41:23 | 80.67 | 95.7% |
| 5771 | 2024-05-23 17:19:54 | 74.86 | 97.3% |
| 5182 | 2024-03-15 17:13:34 | 77.70 | 96.2% |
| 4190 | 2023-08-14 13:36:27 | 63.77 | 95.2% |
| 1765 | 2021-10-21 06:42:01 | 61.55 | 95% |