After the grapes are crushed, yeasts (tiny one-celled organisms that exist naturally in the vineyard and, therefore, on the grapes) come into contact with the sugar in the grapes' juice and gradually convert that sugar into alcohol.
| Game | Time | WPM | Accuracy |
|---|---|---|---|
| 4872 | 2016-05-18 21:28:04 | 55.16 | 93% |
| 3814 | 2016-04-11 20:28:23 | 48.08 | 92% |
| 3145 | 2014-09-17 14:39:50 | 51.41 | 90% |
| 2453 | 2014-08-14 18:54:38 | 47.73 | 94% |
| 1917 | 2014-08-01 16:40:36 | 36.35 | 89% |
| 1804 | 2014-07-31 15:59:25 | 37.32 | 86% |
| 764 | 2014-07-11 20:26:31 | 35.46 | 89% |
| 631 | 2014-07-11 13:31:20 | 36.82 | 90% |
| 602 | 2014-07-09 20:55:36 | 38.09 | 88% |
| 247 | 2014-06-16 18:49:47 | 32.02 | 85% |
| 76 | 2014-04-17 14:22:02 | 26.47 | 90% |