After the grapes are crushed, yeasts (tiny one-celled organisms that exist naturally in the vineyard and, therefore, on the grapes) come into contact with the sugar in the grapes' juice and gradually convert that sugar into alcohol.
| Game | Time | WPM | Accuracy |
|---|---|---|---|
| 3381 | 2024-06-06 16:18:56 | 66.41 | 98% |
| 3163 | 2017-09-21 20:26:47 | 82.72 | 99% |
| 2961 | 2016-11-28 21:58:17 | 86.16 | 98% |
| 1993 | 2015-05-27 19:49:31 | 84.19 | 97% |
| 1931 | 2015-05-15 16:50:31 | 79.20 | 95% |
| 1517 | 2015-02-19 23:17:16 | 81.07 | 96% |
| 492 | 2014-11-10 21:15:42 | 56.18 | 88% |
| 375 | 2014-11-05 18:53:35 | 77.54 | 96% |
| 94 | 2013-05-20 20:32:45 | 77.25 | 97% |