After the grapes are crushed, yeasts (tiny one-celled organisms that exist naturally in the vineyard and, therefore, on the grapes) come into contact with the sugar in the grapes' juice and gradually convert that sugar into alcohol.
| Game | Time | WPM | Accuracy |
|---|---|---|---|
| 19706 | 2024-10-24 10:59:56 | 89.29 | 97.3% |
| 16063 | 2022-09-07 12:22:30 | 79.63 | 98% |
| 15121 | 2021-09-27 13:51:22 | 75.92 | 98% |
| 13086 | 2021-06-10 13:32:10 | 71.16 | 96% |
| 10997 | 2021-03-21 13:39:01 | 78.56 | 100% |
| 1102 | 2020-07-12 19:48:46 | 44.26 | 95% |
| 520 | 2020-06-29 15:25:30 | 41.98 | 94% |