After the grapes are crushed, yeasts (tiny one-celled organisms that exist naturally in the vineyard and, therefore, on the grapes) come into contact with the sugar in the grapes' juice and gradually convert that sugar into alcohol.
| Game | Time | WPM | Accuracy |
|---|---|---|---|
| 2339 | 2024-12-19 18:02:19 | 61.22 | 97.7% |
| 2321 | 2024-11-12 12:43:01 | 65.34 | 98.4% |
| 2097 | 2024-07-15 17:12:09 | 75.27 | 98.7% |
| 1995 | 2024-07-06 19:31:18 | 63.38 | 97.6% |
| 1964 | 2024-05-21 23:26:23 | 56.30 | 95.3% |
| 1802 | 2024-04-15 19:50:40 | 56.63 | 97% |
| 1674 | 2024-03-21 21:55:33 | 58.00 | 98% |
| 1671 | 2024-03-21 21:47:24 | 55.25 | 97.8% |
| 1554 | 2024-02-17 18:28:48 | 43.15 | 97% |
| 1054 | 2023-04-17 12:49:49 | 57.04 | 97% |