After the grapes are crushed, yeasts (tiny one-celled organisms that exist naturally in the vineyard and, therefore, on the grapes) come into contact with the sugar in the grapes' juice and gradually convert that sugar into alcohol.
| Game | Time | WPM | Accuracy |
|---|---|---|---|
| 4602 | 2016-09-11 15:56:22 | 81.89 | 95% |
| 4434 | 2016-09-01 21:44:07 | 67.77 | 90% |
| 2869 | 2014-03-26 22:02:50 | 62.30 | 91% |
| 2743 | 2014-03-23 22:29:39 | 64.61 | 91% |
| 2742 | 2014-03-23 22:28:13 | 56.59 | 88% |
| 2142 | 2014-03-06 11:35:45 | 57.25 | 89% |
| 1947 | 2014-02-27 13:36:05 | 63.40 | 93% |
| 1823 | 2014-02-20 23:27:39 | 63.95 | 92% |
| 1718 | 2014-02-16 22:37:19 | 61.76 | 91% |
| 934 | 2013-12-20 14:27:44 | 57.76 | 91% |