From compositional considerations the tomato layer would be expected to have a relatively high heat capacity and low conductance. It thus serves as a buffer between the mozzarella and the baked dough.
Game | Time | WPM | Accuracy |
---|---|---|---|
8662 | 2023-09-18 05:27:03 | 95.45 | 97.4% |
7708 | 2022-05-31 12:47:09 | 104.42 | 98% |
5116 | 2021-02-02 11:51:43 | 91.33 | 98.6% |
4107 | 2020-01-09 13:39:25 | 79.34 | 99% |
4078 | 2019-10-25 02:30:34 | 67.10 | 96% |
3057 | 2017-02-06 00:18:25 | 103.20 | 93% |
2301 | 2012-05-08 03:01:57 | 109.30 | 94% |
2139 | 2011-07-15 12:12:36 | 116.47 | 99% |
1353 | 2011-03-20 08:02:17 | 105.90 |