From compositional considerations the tomato layer would be expected to have a relatively high heat capacity and low conductance. It thus serves as a buffer between the mozzarella and the baked dough.
Game | Time | WPM | Accuracy |
---|---|---|---|
538 | 2024-08-10 11:09:40 | 31.41 | 93% |
503 | 2024-08-02 03:52:00 | 29.62 | 93% |
423 | 2024-07-25 11:25:24 | 33.10 | 96% |
333 | 2024-07-19 02:41:43 | 28.59 | 94% |
304 | 2024-07-17 01:42:50 | 29.26 | 94% |
224 | 2024-07-13 11:51:31 | 26.50 | 93% |
156 | 2024-07-03 12:42:49 | 25.11 | 94% |
138 | 2024-07-02 16:46:56 | 22.80 | 91% |
55 | 2024-06-22 16:05:54 | 22.10 | 94% |