From compositional considerations the tomato layer would be expected to have a relatively high heat capacity and low conductance. It thus serves as a buffer between the mozzarella and the baked dough.
| Game | Time | WPM | Accuracy |
|---|---|---|---|
| 7482 | 2025-06-07 19:40:08 | 48.76 | 100% |
| 7481 | 2025-06-07 19:28:54 | 50.49 | 98% |
| 7426 | 2025-05-26 15:05:07 | 51.67 | 99% |
| 7237 | 2025-04-24 21:04:46 | 49.47 | 98.1% |
| 5583 | 2024-05-21 11:08:03 | 50.58 | 98.1% |
| 5385 | 2024-04-16 09:10:44 | 56.22 | 99.5% |
| 5153 | 2024-02-20 06:27:23 | 41.88 | 95.5% |
| 4883 | 2023-12-27 07:22:24 | 50.10 | 97.7% |
| 62 | 2020-12-14 04:39:26 | 33.27 | 98% |