From compositional considerations the tomato layer would be expected to have a relatively high heat capacity and low conductance. It thus serves as a buffer between the mozzarella and the baked dough.
| Game | Time | WPM | Accuracy |
|---|---|---|---|
| 10491 | 2024-02-13 20:31:08 | 110.10 | 97.8% |
| 9811 | 2024-01-01 09:37:10 | 121.41 | 99% |
| 9018 | 2023-07-22 00:21:00 | 92.29 | 96% |
| 7452 | 2023-07-07 18:08:23 | 115.48 | 98% |
| 5564 | 2023-06-27 05:09:40 | 94.13 | 97% |
| 5048 | 2023-06-24 22:37:06 | 96.13 | 96% |
| 1909 | 2023-06-08 05:57:44 | 106.19 | 99% |
| 1340 | 2023-06-05 18:12:30 | 116.38 | 100% |