From compositional considerations the tomato layer would be expected to have a relatively high heat capacity and low conductance. It thus serves as a buffer between the mozzarella and the baked dough.
| Game | Time | WPM | Accuracy |
|---|---|---|---|
| 659 | 2024-01-04 08:35:21 | 46.09 | 97.2% |
| 622 | 2023-12-19 20:34:06 | 44.38 | 96.1% |
| 551 | 2023-12-15 09:55:20 | 36.95 | 92.6% |
| 453 | 2023-12-08 07:20:41 | 47.72 | 97.7% |