From compositional considerations the tomato layer would be expected to have a relatively high heat capacity and low conductance. It thus serves as a buffer between the mozzarella and the baked dough.
| Game | Time | WPM | Accuracy |
|---|---|---|---|
| 6595 | 2025-07-22 15:47:01 | 87.58 | 96% |
| 3108 | 2024-10-01 14:54:03 | 82.98 | 95.8% |
| 2516 | 2024-09-15 09:59:39 | 80.73 | 96.5% |
| 1548 | 2024-08-19 14:32:58 | 71.39 | 95.8% |
| 1547 | 2024-08-19 14:30:20 | 73.57 | 95.4% |
| 1107 | 2024-07-11 16:10:50 | 72.49 | 95.7% |
| 685 | 2024-06-07 14:51:04 | 59.68 | 96.9% |
| 261 | 2024-05-27 09:32:53 | 51.67 | 93.9% |
| 260 | 2024-05-27 09:31:53 | 47.62 | 94.5% |
| 19 | 2024-05-14 17:30:15 | 49.03 | 96.8% |