From compositional considerations the tomato layer would be expected to have a relatively high heat capacity and low conductance. It thus serves as a buffer between the mozzarella and the baked dough.
| Game | Time | WPM | Accuracy |
|---|---|---|---|
| 20278 | 2024-03-12 07:33:13 | 93.83 | 94% |
| 17466 | 2021-10-31 08:11:31 | 61.04 | 95% |
| 9379 | 2020-04-18 13:14:23 | 90.67 | 96% |
| 5026 | 2019-12-10 07:55:48 | 73.89 | 95% |
| 4419 | 2019-11-15 09:49:22 | 72.86 | 96% |