From compositional considerations the tomato layer would be expected to have a relatively high heat capacity and low conductance. It thus serves as a buffer between the mozzarella and the baked dough.
| Game | Time | WPM | Accuracy |
|---|---|---|---|
| 18257 | 2025-05-16 05:16:33 | 89.30 | 96% |
| 18115 | 2025-04-04 09:52:20 | 98.43 | 97.7% |
| 18037 | 2025-03-31 02:58:34 | 99.65 | 97.4% |
| 17822 | 2025-03-01 06:29:49 | 86.27 | 96.4% |
| 17431 | 2025-02-11 04:36:15 | 105.22 | 99% |
| 17242 | 2025-02-06 04:52:58 | 86.94 | 98.6% |
| 17123 | 2025-01-31 06:15:21 | 103.60 | 99.5% |
| 17097 | 2025-01-29 09:58:57 | 98.53 | 97.7% |
| 17050 | 2025-01-25 10:03:23 | 85.07 | 96.2% |
| 16652 | 2024-12-19 08:05:12 | 72.43 | 95.3% |
| 15971 | 2024-10-21 07:21:06 | 86.02 | 97.1% |
| 15715 | 2024-07-22 12:47:04 | 70.76 | 95.6% |
| 15088 | 2024-04-21 14:15:33 | 82.79 | 96.2% |
| 14674 | 2024-04-11 12:40:45 | 80.76 | 96.4% |
| 12655 | 2022-09-24 05:06:46 | 79.03 | 94% |
| 8611 | 2022-02-18 09:03:22 | 72.19 | 96% |
| 152 | 2019-01-08 11:35:38 | 68.38 | 96% |