From compositional considerations the tomato layer would be expected to have a relatively high heat capacity and low conductance. It thus serves as a buffer between the mozzarella and the baked dough.
| Game | Time | WPM | Accuracy |
|---|---|---|---|
| 16122 | 2016-03-27 07:57:14 | 100.59 | 96% |
| 15899 | 2016-03-12 14:03:12 | 97.81 | 95% |
| 14862 | 2016-02-12 13:56:42 | 102.12 | 99% |
| 13758 | 2016-01-12 14:13:49 | 95.02 | 97% |
| 12813 | 2015-07-24 14:51:00 | 86.31 | 95% |
| 12413 | 2015-06-27 19:41:55 | 82.73 | 94% |
| 12199 | 2015-06-10 14:13:23 | 90.93 | 96% |
| 12188 | 2015-06-10 11:20:59 | 94.76 | 97% |
| 11491 | 2015-05-06 09:32:48 | 90.38 | 97% |
| 11313 | 2015-04-22 09:23:03 | 69.14 | 87% |
| 11292 | 2015-04-21 16:54:37 | 80.29 | 89% |
| 10901 | 2015-04-14 00:38:06 | 96.41 | 94% |
| 9905 | 2015-02-09 10:50:20 | 96.12 | 96% |
| 9770 | 2015-02-02 15:50:18 | 86.90 | 97% |
| 9615 | 2015-01-25 21:16:12 | 88.11 | 95% |
| 8883 | 2014-12-03 03:19:20 | 79.38 | 90% |
| 8373 | 2014-11-13 12:38:09 | 85.09 | 96% |
| 8126 | 2014-11-01 13:27:28 | 77.57 | 94% |
| 7793 | 2014-10-21 18:18:17 | 87.15 | 96% |
| 7576 | 2014-10-16 16:31:59 | 76.62 | 95% |
| 6781 | 2014-08-22 12:56:22 | 75.43 | 89% |
| 6271 | 2014-07-31 18:11:29 | 74.70 | 90% |
| 5498 | 2014-07-03 08:16:59 | 71.34 | 93% |
| 5253 | 2014-06-16 12:07:33 | 69.23 | 90% |
| 4038 | 2014-05-16 14:50:52 | 70.00 | 93% |
| 3937 | 2014-05-16 06:47:29 | 70.48 | 94% |
| 3697 | 2014-05-13 03:38:39 | 68.50 | 93% |
| 3404 | 2014-05-07 11:10:21 | 64.14 | 93% |
| 2173 | 2014-04-24 19:25:01 | 67.41 | 95% |
| 2045 | 2014-04-23 19:33:01 | 70.54 | 96% |
| 1862 | 2014-04-19 12:27:32 | 62.21 | 94% |
| 1688 | 2014-04-16 23:09:06 | 67.14 | 95% |
| 1686 | 2014-04-16 23:07:20 | 61.96 | 94% |
| 543 | 2014-04-05 08:15:18 | 60.33 | 95% |