From compositional considerations the tomato layer would be expected to have a relatively high heat capacity and low conductance. It thus serves as a buffer between the mozzarella and the baked dough.
| Game | Time | WPM | Accuracy |
|---|---|---|---|
| 15213 | 2024-12-04 03:54:45 | 77.02 | 95.8% |
| 14170 | 2024-10-22 13:33:18 | 89.75 | 99% |
| 14074 | 2024-10-10 18:16:46 | 82.15 | 97.5% |
| 13449 | 2024-09-03 19:20:19 | 70.86 | 94.6% |
| 13259 | 2024-08-07 22:27:11 | 67.26 | 96.1% |
| 12366 | 2024-03-27 17:53:53 | 70.89 | 96.2% |
| 12352 | 2024-03-23 19:54:44 | 73.34 | 93.4% |
| 12206 | 2024-03-05 21:39:34 | 77.95 | 97% |
| 11981 | 2024-02-14 18:55:03 | 76.79 | 96.8% |
| 11973 | 2024-02-14 18:39:59 | 71.53 | 95.7% |
| 11927 | 2024-02-13 22:10:36 | 81.50 | 96.4% |
| 11911 | 2024-02-13 21:20:42 | 74.81 | 96.2% |
| 7479 | 2022-09-06 23:33:17 | 56.47 | 92% |
| 1004 | 2022-04-13 02:33:38 | 62.87 | 96% |