From compositional considerations the tomato layer would be expected to have a relatively high heat capacity and low conductance. It thus serves as a buffer between the mozzarella and the baked dough.
| Game | Time | WPM | Accuracy |
|---|---|---|---|
| 5394 | 2024-10-22 04:56:03 | 87.44 | 98.1% |
| 3740 | 2024-01-16 06:09:16 | 87.12 | 98.1% |
| 3446 | 2023-11-15 05:27:41 | 81.04 | 97.7% |
| 1640 | 2023-01-25 04:46:59 | 72.13 | 98% |