From compositional considerations the tomato layer would be expected to have a relatively high heat capacity and low conductance. It thus serves as a buffer between the mozzarella and the baked dough.
| Game | Time | WPM | Accuracy |
|---|---|---|---|
| 4668 | 2024-10-22 04:38:08 | 55.66 | 98.6% |
| 4482 | 2024-10-11 06:54:31 | 62.38 | 96.3% |
| 4188 | 2024-09-23 18:00:47 | 66.41 | 97.7% |
| 3724 | 2024-07-21 06:57:36 | 61.22 | 95.3% |
| 3589 | 2024-06-06 05:35:23 | 60.23 | 95.8% |
| 3509 | 2024-05-30 14:04:55 | 64.07 | 96.8% |
| 3505 | 2024-05-30 13:59:26 | 59.10 | 96.2% |
| 1085 | 2023-07-11 05:51:00 | 54.72 | 96.8% |
| 391 | 2023-06-21 17:22:08 | 50.50 | 95.4% |