From compositional considerations the tomato layer would be expected to have a relatively high heat capacity and low conductance. It thus serves as a buffer between the mozzarella and the baked dough.
| Game | Time | WPM | Accuracy |
|---|---|---|---|
| 3415 | 2023-01-14 04:23:56 | 43.07 | 96% |
| 3065 | 2023-01-06 04:26:34 | 40.62 | 94% |
| 2232 | 2022-11-19 10:26:22 | 38.57 | 92% |
| 653 | 2022-10-03 08:36:35 | 34.06 | 94% |