From compositional considerations the tomato layer would be expected to have a relatively high heat capacity and low conductance. It thus serves as a buffer between the mozzarella and the baked dough.
| Game | Time | WPM | Accuracy |
|---|---|---|---|
| 1017 | 2024-11-06 10:46:36 | 103.74 | 97.7% |
| 726 | 2023-05-20 09:16:24 | 106.85 | 98.1% |