From compositional considerations the tomato layer would be expected to have a relatively high heat capacity and low conductance. It thus serves as a buffer between the mozzarella and the baked dough.
| Game | Time | WPM | Accuracy |
|---|---|---|---|
| 6962 | 2023-11-26 13:33:14 | 98.91 | 97.2% |
| 656 | 2021-02-07 14:28:38 | 71.17 | 96.2% |
| 173 | 2021-01-01 09:07:36 | 68.52 | 94% |