From compositional considerations the tomato layer would be expected to have a relatively high heat capacity and low conductance. It thus serves as a buffer between the mozzarella and the baked dough.
| Game | Time | WPM | Accuracy |
|---|---|---|---|
| 2795 | 2024-06-07 07:14:00 | 48.18 | 94.5% |
| 2722 | 2024-04-22 07:16:16 | 49.34 | 95.1% |
| 2560 | 2024-02-16 07:58:35 | 62.77 | 96.1% |
| 2539 | 2024-02-12 05:14:15 | 57.77 | 95.5% |
| 2498 | 2024-02-05 03:43:00 | 63.01 | 98.1% |
| 1983 | 2023-09-26 03:24:13 | 46.55 | 95% |