From compositional considerations the tomato layer would be expected to have a relatively high heat capacity and low conductance. It thus serves as a buffer between the mozzarella and the baked dough.
| Game | Time | WPM | Accuracy |
|---|---|---|---|
| 4258 | 2023-02-01 00:27:27 | 79.34 | 97% |
| 3045 | 2022-08-01 19:01:29 | 77.46 | 98% |
| 1367 | 2022-05-13 10:46:06 | 62.54 | 94% |