From compositional considerations the tomato layer would be expected to have a relatively high heat capacity and low conductance. It thus serves as a buffer between the mozzarella and the baked dough.
| Game | Time | WPM | Accuracy |
|---|---|---|---|
| 944 | 2022-08-30 13:17:24 | 65.41 | 94% |
| 546 | 2022-07-26 00:45:31 | 67.81 | 96% |