No one could figure out how I coaxed such hearty flavor out of a few chicken bones, or made such wonderful fish fumet with fish racks and shrimp shells, all in the limited time available. Had my instructors given me a pat-down before class they might have learned my secret: two glassine envelopes of Minor's chicken and lobster base inside my chef's coat, for that little extra kick. They never figured it out.
| Game | Time | WPM | Accuracy |
|---|---|---|---|
| 5592 | 2021-08-28 11:22:53 | 45.68 | 97% |
| 3468 | 2021-07-01 07:02:48 | 47.99 | 97% |
| 1802 | 2021-05-29 01:25:39 | 40.27 | 97% |