No one could figure out how I coaxed such hearty flavor out of a few chicken bones, or made such wonderful fish fumet with fish racks and shrimp shells, all in the limited time available. Had my instructors given me a pat-down before class they might have learned my secret: two glassine envelopes of Minor's chicken and lobster base inside my chef's coat, for that little extra kick. They never figured it out.
| Game | Time | WPM | Accuracy |
|---|---|---|---|
| 3155 | 2021-01-02 20:42:51 | 64.33 | 99% |
| 2898 | 2020-12-17 10:26:57 | 56.20 | 96% |
| 889 | 2020-11-02 17:49:52 | 36.62 | 97% |