No one could figure out how I coaxed such hearty flavor out of a few chicken bones, or made such wonderful fish fumet with fish racks and shrimp shells, all in the limited time available. Had my instructors given me a pat-down before class they might have learned my secret: two glassine envelopes of Minor's chicken and lobster base inside my chef's coat, for that little extra kick. They never figured it out.
Game | Time | WPM | Accuracy |
---|---|---|---|
720 | 2019-03-25 19:47:35 | 61.18 | 96% |
547 | 2019-01-26 20:46:53 | 55.25 | 96% |
153 | 2018-06-05 03:24:24 | 59.23 | 96% |