No one could figure out how I coaxed such hearty flavor out of a few chicken bones, or made such wonderful fish fumet with fish racks and shrimp shells, all in the limited time available. Had my instructors given me a pat-down before class they might have learned my secret: two glassine envelopes of Minor's chicken and lobster base inside my chef's coat, for that little extra kick. They never figured it out.
| Game | Time | WPM | Accuracy |
|---|---|---|---|
| 10287 | 2021-03-16 11:47:30 | 97.83 | 99% |
| 10100 | 2021-03-08 18:03:56 | 99.72 | 98% |
| 972 | 2019-10-15 13:43:30 | 83.87 | 97% |