No one could figure out how I coaxed such hearty flavor out of a few chicken bones, or made such wonderful fish fumet with fish racks and shrimp shells, all in the limited time available. Had my instructors given me a pat-down before class they might have learned my secret: two glassine envelopes of Minor's chicken and lobster base inside my chef's coat, for that little extra kick. They never figured it out.
Game | Time | WPM | Accuracy |
---|---|---|---|
1242 | 2022-12-19 00:39:59 | 63.06 | 97% |
1002 | 2022-03-10 18:25:03 | 59.64 | 97% |
205 | 2022-01-10 22:01:03 | 52.00 | 96% |