No one could figure out how I coaxed such hearty flavor out of a few chicken bones, or made such wonderful fish fumet with fish racks and shrimp shells, all in the limited time available. Had my instructors given me a pat-down before class they might have learned my secret: two glassine envelopes of Minor's chicken and lobster base inside my chef's coat, for that little extra kick. They never figured it out.
Game | Time | WPM | Accuracy |
---|---|---|---|
3502 | 2022-10-01 15:28:52 | 75.57 | 98% |
1433 | 2021-05-05 18:24:00 | 60.50 | 97% |
796 | 2021-03-19 07:24:14 | 52.33 | 96% |