No one could figure out how I coaxed such hearty flavor out of a few chicken bones, or made such wonderful fish fumet with fish racks and shrimp shells, all in the limited time available. Had my instructors given me a pat-down before class they might have learned my secret: two glassine envelopes of Minor's chicken and lobster base inside my chef's coat, for that little extra kick. They never figured it out.
| Game | Time | WPM | Accuracy |
|---|---|---|---|
| 5204 | 2021-07-14 18:55:22 | 111.75 | 97% |
| 5048 | 2021-06-21 22:36:13 | 121.24 | 98% |
| 4973 | 2021-06-17 12:04:41 | 105.85 | 97% |
| 3425 | 2021-01-06 07:33:46 | 105.62 | 96% |