No one could figure out how I coaxed such hearty flavor out of a few chicken bones, or made such wonderful fish fumet with fish racks and shrimp shells, all in the limited time available. Had my instructors given me a pat-down before class they might have learned my secret: two glassine envelopes of Minor's chicken and lobster base inside my chef's coat, for that little extra kick. They never figured it out.
| Game | Time | WPM | Accuracy |
|---|---|---|---|
| 1683 | 2022-03-01 03:36:19 | 121.71 | 97% |
| 876 | 2020-10-09 01:56:30 | 122.22 | 98% |
| 493 | 2020-09-08 02:29:47 | 122.50 | 98% |