No one could figure out how I coaxed such hearty flavor out of a few chicken bones, or made such wonderful fish fumet with fish racks and shrimp shells, all in the limited time available. Had my instructors given me a pat-down before class they might have learned my secret: two glassine envelopes of Minor's chicken and lobster base inside my chef's coat, for that little extra kick. They never figured it out.
Game | Time | WPM | Accuracy |
---|---|---|---|
22677 | 2019-12-05 10:04:04 | 101.74 | 97% |
22083 | 2019-11-30 10:01:25 | 108.42 | 98% |
8044 | 2018-03-18 12:31:15 | 61.94 | 95% |