No one could figure out how I coaxed such hearty flavor out of a few chicken bones, or made such wonderful fish fumet with fish racks and shrimp shells, all in the limited time available. Had my instructors given me a pat-down before class they might have learned my secret: two glassine envelopes of Minor's chicken and lobster base inside my chef's coat, for that little extra kick. They never figured it out.
Game | Time | WPM | Accuracy |
---|---|---|---|
8933 | 2021-03-23 13:38:28 | 80.95 | 96% |
4295 | 2020-06-25 12:26:49 | 63.32 | 94% |
2051 | 2020-05-23 22:17:14 | 62.78 | 94% |