No one could figure out how I coaxed such hearty flavor out of a few chicken bones, or made such wonderful fish fumet with fish racks and shrimp shells, all in the limited time available. Had my instructors given me a pat-down before class they might have learned my secret: two glassine envelopes of Minor's chicken and lobster base inside my chef's coat, for that little extra kick. They never figured it out.
| Game | Time | WPM | Accuracy |
|---|---|---|---|
| 9268 | 2019-10-07 15:35:56 | 111.69 | 98% |
| 9046 | 2019-10-02 09:22:05 | 115.98 | 99% |
| 7323 | 2019-04-15 10:31:29 | 102.34 | 98% |
| 7237 | 2019-04-11 15:05:25 | 109.24 | 99% |
| 4384 | 2018-12-13 14:50:29 | 111.86 | 98% |