No one could figure out how I coaxed such hearty flavor out of a few chicken bones, or made such wonderful fish fumet with fish racks and shrimp shells, all in the limited time available. Had my instructors given me a pat-down before class they might have learned my secret: two glassine envelopes of Minor's chicken and lobster base inside my chef's coat, for that little extra kick. They never figured it out.
| Game | Time | WPM | Accuracy |
|---|---|---|---|
| 13597 | 2020-06-20 11:47:58 | 92.33 | 96% |
| 12915 | 2020-06-01 05:20:56 | 94.54 | 97% |
| 7546 | 2020-03-22 16:42:53 | 79.10 | 98% |
| 7295 | 2020-03-22 11:26:39 | 75.19 | 96% |
| 1557 | 2020-01-24 15:04:15 | 71.73 | 96% |