View Pit Stop page for race #97892 by vixt — Ghost race
Official speed | 100.59 wpm (23.86 seconds elapsed during race) |
---|---|
Race Start | December 5, 2021 3:04:26pm UTC |
Race Finish | December 5, 2021 3:04:50pm UTC |
Outcome | No win (2 of 3) |
Opponents |
1. easymoneysniper1 (118.69 wpm) |
Accuracy | 96.0% |
Points | 53.65 |
Text | #428 (Length: 200 characters) From compositional considerations the tomato layer would be expected to have a relatively high heat capacity and low conductance. It thus serves as a buffer between the mozzarella and the baked dough. |