View Pit Stop page for race #975 by hatakeclan — Ghost race
View profile for Kakashi (hatakeclan)
Official speed | 82.67 wpm (63.87 seconds elapsed during race) |
---|---|
Race Start | March 9, 2023 4:39:57pm UTC |
Race Finish | March 9, 2023 4:41:01pm UTC |
Outcome | No win (2 of 5) |
Opponents |
1. practice12_3 (104.80 wpm) 3. kellykellogs (82.12 wpm) |
Accuracy | 96.0% |
Points | 85.42 |
Text | #425 (Length: 440 characters) Three changes occur while the stacked disk structure equilibrates with the high-temperature oven. First, the layer of dough bakes into bread, a low-water-content material with a large number of nonconnecting small air spaces. Second, the tomato paste dehydrates, and third, the mozzarella undergoes a complex series of transitions involving protein denaturation and lipid rearrangement from regular liquid crystal to more disordered states. |