View Pit Stop page for race #963 by laphroaig_neat — Ghost race
View profile for L. A. Phroaig (laphroaig_neat)
Official speed | 77.55 wpm (30.95 seconds elapsed during race) |
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Race Start | August 19, 2015 10:13:44am UTC |
Race Finish | August 19, 2015 10:14:15am UTC |
Outcome | No win (2 of 3) |
Opponents |
1. raju009 (79.28 wpm) 3. isuckbutimtrying (71.16 wpm) |
Accuracy | 92.0% |
Points | 0.00 |
Text | #428 (Length: 200 characters) From compositional considerations the tomato layer would be expected to have a relatively high heat capacity and low conductance. It thus serves as a buffer between the mozzarella and the baked dough. |