View Pit Stop page for race #958 by guestwith9 — Ghost race
View profile for Guestwith9 (guestwith9)
| Official speed | 76.83 wpm (31.24 seconds elapsed during race) |
|---|---|
| Race Start | March 30, 2023 8:31:53pm UTC |
| Race Finish | March 30, 2023 8:32:24pm UTC |
| Outcome | No win (2 of 5) |
| Opponents |
4. abhinavpal0987 (68.01 wpm) 5. mdubaid_ulllah000 (57.18 wpm) |
| Accuracy | 95.0% |
| Points | 40.98 |
| Text | #428 (Length: 200 characters) From compositional considerations the tomato layer would be expected to have a relatively high heat capacity and low conductance. It thus serves as a buffer between the mozzarella and the baked dough. |