View Pit Stop page for race #9232 by sathesh@ymail.com — Ghost race
View profile for (Sathesh) (sathesh@ymail.com)
| Official speed | 70.72 wpm (33.94 seconds elapsed during race) |
|---|---|
| Race Start | May 28, 2012 12:34:22am UTC |
| Race Finish | May 28, 2012 12:34:56am UTC |
| Outcome | No win (4 of 5) |
| Opponents |
5. raruma (65.04 wpm) |
| Accuracy | 93.0% |
| Points | 0.00 |
| Text | #428 (Length: 200 characters) From compositional considerations the tomato layer would be expected to have a relatively high heat capacity and low conductance. It thus serves as a buffer between the mozzarella and the baked dough. |