View Pit Stop page for race #9208 by deckard_4 — Ghost race
View profile for Is there a self? (deckard_4)
| Official speed | 85.50 wpm (62.18 seconds elapsed during race) |
|---|---|
| Race Start | July 4, 2020 9:45:03pm UTC |
| Race Finish | July 4, 2020 9:46:05pm UTC |
| Outcome | No win (3 of 4) |
| Opponents |
1. ryanssd (110.91 wpm) 2. rose51203 (88.03 wpm) |
| Accuracy | 97.0% |
| Points | 102.60 |
| Text | #3622389 (Length: 443 characters) Stir-frying is a cooking technique in which small, uniform-size pieces of meat and/or vegetables are cooked quickly over high heat while being constantly stirred. Saute literally means "to jump" and is defined as cooking food in a small amount of fat while stirring and tossing it. The biggest difference between the two techniques is that food is usually cooked at a slightly lower heat when sauteing, so it doesn't require constant stirring. |