View Pit Stop page for race #919 by alvin649 — Ghost race
View profile for Alvin (alvin649)
| Official speed | 71.01 wpm (33.80 seconds elapsed during race) |
|---|---|
| Race Start | April 3, 2021 9:34:32pm UTC |
| Race Finish | April 3, 2021 9:35:05pm UTC |
| Outcome | No win (3 of 5) |
| Opponents |
1. 8_wpm (78.92 wpm) 2. mises (71.19 wpm) 4. nherbe_3 (51.66 wpm) |
| Accuracy | 97.0% |
| Points | 37.87 |
| Text | #428 (Length: 200 characters) From compositional considerations the tomato layer would be expected to have a relatively high heat capacity and low conductance. It thus serves as a buffer between the mozzarella and the baked dough. |