View Pit Stop page for race #916 by d_us_vb — Ghost race
View profile for Dusty (d_us_vb)
| Official speed | 118.29 wpm (34.90 seconds elapsed during race) |
|---|---|
| Race Start | March 3, 2022 8:16:21pm UTC |
| Race Finish | March 3, 2022 8:16:56pm UTC |
| Outcome | Win (1 of 5) |
| Opponents |
2. garagdon (105.71 wpm) |
| Accuracy | 100.0% |
| Points | 122.23 |
| Text | #3622390 (Length: 344 characters) Braising meats and vegetables means to brown them first in a small amount of fat, then reduce the heat, cover the skillet and simmer the food in a small amount of liquid until done. This technique allows larger pieces of food to cook thoroughly and blends flavors. Braising also gives you a little extra time to prepare other parts of the meal. |